Tag Archives: daily bread

Daily Bread: Cider Molasses Quick Bread

Posted on April 4, 2014 by diary of a tomato

Essentially a quick version of brown bread, this hearty loaf is a beautiful expression of local ingredients, and has become one of our favorite ways to use the grainy whole wheat flour and nutty cornmeal being produced around us. We’ve gotten in the habit of … Continue reading →

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Daily Bread: Hot Bagels

Posted on March 26, 2014 by diary of a tomato

“Gimme a dozen, my life’s blood — without bagels, what is a day?” If you’re a frequent visitor here, you’re already familiar with our infatuation with baking bagels at home. Filmed in Brooklyn during the 70’s, Hot Bagels shows the age-old process of … Continue reading →

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Daily Bread: Semolina Loaf, Bialys, and Morning Buns

Posted on February 21, 2014 by diary of a tomato

We never realized how much bread we eat until we took up the challenge of baking our own. Whether a slice of toast for breakfast, a quick sandwich at lunch, or something crusty to go alongside soup for supper, one … Continue reading →

Posted in cooking | Tagged , , , , , , | 8 Comments