“Gimme a dozen, my life’s blood — without bagels, what is a day?”
If you’re a frequent visitor here, you’re already familiar with our infatuation with baking bagels at home. Filmed in Brooklyn during the 70’s, Hot Bagels shows the age-old process of making bagels by hand, and with a two-handed technique we hadn’t seen before. From the Brooklyn Public Library, via The Bread Bakers Guild of America.
hahaha, holy cow, he certainly had rolling those out down pat!
loved how the baker didn’t even have to weigh out portions, just knew it by feel…
Pingback: making things by hand | maison djeribi