Tag Archives: dressing

Salad Days: Chive Blossom Fritters + Buttermilk-Chive Dressing

There’s always a place for chives in our herb garden — they’re among the first to poke up in spring, and their leaves are best used snipped fresh and full of their delicate allium punch. To keep them going throughout the season, we cut the straggly plants down to … Continue reading

Posted in cooking | Tagged , , , , , , | 10 Comments

Salad Days: Rhubarb Vinaigrette

This refreshingly tart rhubarb vinaigrette was inspired by having a couple of stalks leftover after making a rhubarb galette. Beyond dressing salad greens, it’s slightly fruity flavor pairs well with grilled meats, such as pork, chicken or fish; with sautéed duck breast or a confit; or in a … Continue reading

Posted in cooking | Tagged , , , , | 9 Comments