- Thinking globally, eating locally in Southern Coastal Maine, Seacoast New Hampshire, and beyond
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Tag Archives: chicory
11.22.11 Beets, greens and fennel
We were hoping to bring salad greens to share for Thanksgiving weekend and, with the continuing of unseasonably warm weather, our goal was easily met. Mesclun at top, and at bottom (left to right): puntarelle, fennel, cime di rapa, and … Continue reading
Puntarelle alla Romana
The word amaro, sometimes mistaken for amore or “love,” instead translates as “bitter.” It can be said that both are essential in Italian cooking, but there is a certain bitter flavor I most often miss. With the arrival of fall, I … Continue reading
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